A Sweet Tradition There is no doubt that I am an Autumn person. I love everything about Fall. I love scarecrows, hay bales, sunflowers, Halloween, Thanksgiving and all things pumpkin …
2019
Tahdig – Crispy Persian Saffron Rice with Potato Crust, Made with Greek Yogurt
Can You Tahdig It? The very first time I tried tahdig, I fell in love with the crispy, saffron infused rice. I also learned that most everyone else loves it …
Miso Sesame Noodles and Zoodles
Oodles of Zoodles and Delicious Noodles Who doesn’t love a delicious bowl of noodles? Here’s a recipe for Asian inspired Cold Miso Sesame Noodles with Oodles of Zoodles too. It’s …
Pulled Pork Mac & Cheese Tater Tot Casserole
Over The Top Tots Where to begin? I’m feeling a little guilty over this one. Why? Well, it’s just so sensationally decadent. But, I am blurring the lines between wrong …
Upside Down Caramelized Fig Cake
You’ll Fall For This Cake🍂 Upside Down Caramelized Fig Cake is the perfect bite of Autumn. So moist and scrumptious. It’s made with buttermilk and bourbon with added orange zest …
Asian Pear Martini
A Fall Chill Cocktail When the seasons start to change and late summer turns to early fall, it’s time for a cocktail overhaul. Why not try this unusual and stylish …